Saturday, September 8, 2018 - 20:00

Tiger Bay Stage, Jury’s Inn, 1 Park Pl, Cardiff CF10 3UD

Sarah Philpott & Gaz Oakley | Cardiff Book Festival

Sarah Philpott is the author of the cookbook The Occasional Vegan (Seren 2018)  a collection of 70 simple, affordable and delicious recipes, suitable for newcomers and long-time vegans alike, that will keep you well-fed and healthy. Sarah's  recipes are accompanied by the story of her own journey to becoming a vegan, exploring the ethical and lifestyle arguments for a plant-based diet.  Sarah will be in conversation with local boy Gaz Oakley who is returning to the city in which he became a chef aged 15. Since changing his diet Gaz has become one of the world’s most watched vegan chefs. Using the  techniques he’d learned working in professional kitchens, Gaz’s beautiful, innovative vegan dishes have turned him into an online sensation. His YouTube and Instagram @AvantGardeVegan channels have now been joined by books in inspiring people all over the world to follow  a healthier lifestyle.  Gaz will be sharing his story, top tips and delicious recipes. Tickets £7.00/£5.00 or £25/£12 for weekend wristband. For further information and to book visit the Festival website: This event is sponsored by For Cardiff.